10-1-09

Our Sashimi Spontanee tonight is Japanese Hamachi. 
It is served with a local baby squash kimchi-apple salad, sweet soy-wasabi sauce and Himalayan pink salt.

Our Fish Spontanee tonight is Walu (Hawaiian Escolar).
It is pan-seared, and served with a salad of local cherry tomatoes, radish, chioggia beets, and lemon cucumbers, grilled baby eggplant, and a pickled local cantaloupe puree .